Lunch
Served daily from 11am
Tartines, salads and brasserie classics for a long lunch or a quick one.
To Share
- Oysters24 / 48apple & ginger mignonette, hot sauce, lemonhalf / full dozen
- Charcuterie Board34cured meat & cheese selection, olives, fig compote, bistro bread
Appetizers
- French Onion Soup15caramelized onions, veal broth, cognac, croutons, gruyère
- Smoked Tomato Bisque14crème fraîche, chives, croutons
- Moules-Frites22roasted red pepper, mint, cherry tomatoes, rouille
- Hand-Cut Steak Tartare28dijon, cornichons, shallots, egg yolk, onion ash
- Salmon Tartare22crème fraîche, apple, cucumber, tarragon, lemon
Salads
- Niçoise Salad32togarashi-crusted albacore tuna, beans, potato, egg, tomato, baby gem
- Ontario Bitter Greens18watercress, endive, radicchio, fuji apples, walnuts, gorgonzola, walnut dressing
- Spinach & Bibb14spinach, bibb lettuce, radish, soft herbs, dijon vinaigrette
Add a Protein
- Chicken55 oz
- Salmon84 oz
- Shrimp103 pieces
- Scallops202 pieces
- Prime Striploin206 oz
Tartines & Sandwiches
Served with your choice of fries or a simple green salad
- Prosciutto & Burrata Tartine24tomato marmalade, truffle manchego snow, hot honey drizzle
- Tuna Tartine24roasted garlic aioli, caper berry, avocado crème, radish, tomato marmalade, frisée
- Avocado Tartine20avocado cream, tomato marmalade, radish, spiced bread crumbs, pickled cherry tomatoes, cilantro
- Croque Monsieur22shaved ham, duck confit, dijon, gruyère cheese, bistro bread
- Croque Madame20shaved ham, chive béchamel, parmesan and fried egg, bistro bread
- Ce Soir Burger24Prime chuck & short rib, white cheddar, caramelized onions, lettuce, tomato, pickle
Mains
- Bolognese25slow-cooked beef ragu, tomato sugo, parmesan
- Seafood Provençal Linguini35clams, mussels, shrimp, tomato & spicy garlic olive oil, basil
- Grilled Salmon38Parisian gnocchi, peas, king oyster mushrooms, asparagus, pearl onion, salmon roe, beurre blanc
- Roasted Mushroom & Chive Crêpe “Gâteau”28roasted mushroom, goat cheese, spinach, caramelized squash, cauliflower purée, charred broccolini, tomato marmalade
- Roasted Chicken36fennel pollen potatoes, haricots verts, chicken jus
- Steak Frites5510 oz prime striploin, truffle fries
Desserts
- 8-Layer Chocolate Cake15
- Mille-Feuille18
Dinner
Kitchen open until 10pm, Fri & Sat until 11pm
Fresh seafood, prime steaks from the grill and French classics, made for sharing.
Soups
- French Onion Soup15caramelized onions, veal broth, crostini, gruyère cheese
- Smoked Tomato Bisque14crème fraîche, chive, croutons
Hot
- Escargot Bone Marrow28broiled bone marrow, escargots, persillade
- Moules Frites22roasted red pepper, mint, Calabrian mussels, cherry tomatoes, fries, rouille
- Seared Sea Scallops35miso brown butter, roasted king oyster mushrooms, sunchoke chips & purée
Cold
- Oysters24 / 48apple & ginger mignonette, horseradish, hot sauce, lemonhalf / full dozen
- Charcuterie Board34selection of meats and cheeses, olives, fig compote, bistro bread
- Foie Gras Doughnut25french cruller, foie gras mousse, blueberry compote
- Hand-Cut Steak Tartare28dijon, cornichons, shallots, quail egg yolk, onion ash
- Salmon Tartare22crème fraîche, apple, cucumber, tarragon, lemon
- Burrata22heirloom tomatoes, sweet & sour tomatoes, balsamic, bistro breadadd prosciutto 6
- Jumbo Shrimp24chilled jumbo shrimp, classic cocktail sauce
- Seafood TowerMPchilled lobster, salmon tartare, jumbo shrimp, oysters, snow crab, marie rose sauce, cocktail sauce, clarified butter, apple mignonette, creamy horseradish
Salade
- Ontario Bitter Greens18watercress, endive, radicchio, fuji apple, walnut, gorgonzola, walnut dressing
- Spinach & Bibb14spinach, bibb, soft herbs, radish, cucumber, red wine vinaigrette
- Salade Niçoise32togarashi-crusted tuna, beans, radish, potatoes, egg, tomatoes, baby gem, dijon vinaigrette
Harvest
- Mushroom Ravioli29walnut, gorgonzola cream sauce, chive, pangrattato
- Roasted Mushroom & Chive Crêpe “Gâteau”28roasted mushroom, goat cheese, spinach, caramelized squash, cauliflower purée, charred broccolini, tomato marmalade
Sea
- Pan-Seared Chilean Sea Bass58fregola, cauliflower purée, saffron velouté
- Salmon38Parisian gnocchi, peas, king oyster mushrooms, asparagus, pearl onions, salmon roe, beurre blanc
- Seafood Provençal Bouillabaisse40clams, prawns, mussels, sea bass, fennel, potatoes, tomato saffron broth, rouille
- Lobster Spaghetti45lobster tail, lobster meat, cherry tomatoes, Calabrian chilis, sage butter sauce
Land
- Roasted Chicken36fennel pollen potatoes, haricots verts, chicken jus
- Ce Soir Burger24Prime chuck & short rib, white cheddar, caramelized onions, lettuce, tomato, pickle
- Crispy Duck Confit38cassoulet beans, sausage, pork belly, spiced breadcrumbs
- Short Rib Beef Bourguignon50carrots, pearl onions, bacon lardon, mushrooms, potato & parsnip purée, pangrattato
- Rack of Lamb55porcini crust, honey garlic purée, lyonnaise potatoes, sautéed mushrooms, lamb jus
Biftecks
Prime cuts, from the grill
- Steak & Frites5510 oz
- PorterhouseMP
- T-BoneMP
- New York Bone-InMP
Côtés
- Lyonnaise Potatoes9
- Fennel Pollen Potatoes9
- Grilled Asparagus9
- King Oyster Mushrooms9
- Truffle Fries9
- Seasonal Vegetables9
Beurres
- Truffle Butter5
- Café de Paris4
- Rosemary4
Cocktails & Beer
Bar open until 11pm, Fri & Sat until 1am
Signature cocktails from our bar team, zero-proof cocktails made with Sober Spirits, and local beer on tap.
Cocktails
- Dirty Raspberry Martini21Ketel One, raspberry cordial, raspberry brine · 2 oz
- Bananas Foster19brown butter infused rum, Kahlúa, espresso, banana foam · 2 oz
- Elderflower Negroni Sour18Hendrick’s, Aperol, acidified cucumber juice, St-Germain, egg white · 2.25 oz
- Pêches & Crème17peach and lychee infused Aperol, Prosecco, soda · 1.5 oz
- Lakeshore Boulevard24scotch, mezcal, fig infused red vermouth, Campari · 2.5 oz
- Tokyo Highball24Nikka From The Barrel, Crown Royal rye, chamomile grappa, ginger and turmeric syrup, egg white, soda · 2.75 oz
- Forbidden Apple22Calvados, Campari, mandarin and chili marmalade, lemon juice, honey · 2.5 oz
- Ancient Sands22Timut peppercorn tequila, pineapple liqueur, pomegranate juice, pomegranate molasses · 2 oz
- Peas & Quiet19gin, apple liqueur, Fever-Tree soda, apple and snap pea juice · 2 oz
Sober Spirits Cocktails
Zero proof
- Fire & Ice15Sober Spirits gin, mandarin and chili marmalade, honey, lemon juice
- Razz 0015Sober Spirits gin, raspberry brine, raspberry cordial
- Pom Pom15Sober Spirits gin, pomegranate juice, molasses grenadine, egg white
- Vitalité15carrot juice, orange juice, acid, egg white, ginger and turmeric syrup
Beer
- Local Lager10lager, Ontario · 5% · 16 oz
- Local Amber11amber lager, Ontario · 5.3% · 16 oz
- Local IPA10India pale ale, Ontario · 6.3% · 16 oz
- Guinness11stout, Ireland · 4.2% · 20 oz
Non-Alcoholic Beer
- Erdinger Alkoholfrei8alcohol-free wheat, Germany
- Guinness 0.011alcohol-free stout, Ireland
- Partake IPA 0.08alcohol-free India pale ale
Wine
Glass / Bottle
Prices by the 5 oz glass and by the bottle. Ask about our bin ends, the last bottles of rare vintages.
By the Glass · Sparkling
Glass / Bottle
- Villa Sandi Prosecco Brut15 / 65Veneto, Italy
By the Glass · White
Glass / Bottle
- Pierre Sparr Riesling “Calcaire”15 / 65Alsace, France
- Villa Sandi Pinot Grigio DOC16 / 79Veneto, Italy
- Wither Hills Sauvignon Blanc16 / 72Marlborough, New Zealand
- Tenuta di Martucino Gavi di Gavi17 / 82Piedmont, Italy
- Madame Veuve Chablis26 / 134Burgundy, France
By the Glass · Rosé
Glass / Bottle
- Château La Mascaronne “Folly” Rosé17 / 82Provence, France
By the Glass · Red
Glass / Bottle
- Vigneti del Salento “I Muri” Primitivo15 / 69Puglia, Italy
- Bodegas LAN Tempranillo Crianza15 / 69Rioja, Spain
- Wakefield Pinot Noir18 / 90Clare Valley, Australia
- Bertani Valpolicella Ripasso19 / 94Veneto, Italy
- Château Haut-Selve Rouge24 / 120Graves, Bordeaux, France
By the Bottle · Sparkling
- Medici Ermete “Quercioli” Lambrusco66Emilia-Romagna, Italy
- J. de Villebois Crémant87Loire, France
- Laurent-Perrier215Champagne, France
- Dom Pérignon635Champagne, France
By the Bottle · White
- Wakefield Chardonnay69Clare Valley, Australia
- Velenosi “Villa Angela” Pecorino76Marche, Italy
- Borgo Conventi “Isonzo” Pinot Grigio84Friuli, Italy
- Deux Roches Chardonnay94Languedoc, France
- J. de Villebois Sancerre149Loire Valley, France
By the Bottle · Red
- Susana Balbo “Crios” Malbec72Mendoza, Argentina
- Vigneti del Vulture Aglianico78Basilicata, Italy
- Wakefield “Heritage” Shiraz78Clare Valley, Australia
- San Polo “Rubio”86Tuscany, Italy
- JCP Maltus “Pezat”89Bordeaux, France
- Tenuta Sant’Alfonso Chianti Classico94Tuscany, Italy
- Aurelio Settimo Langhe Nebbiolo135Piedmont, Italy
- Tenuta Rocca Barolo172Piedmont, Italy
- Domaine Jessiaume Bourgogne Pinot Noir176Burgundy, France
- Tenuta di Martucino Brunello di Montalcino189Tuscany, Italy
Menu items and prices are subject to change. Please let your server know about any allergies or dietary needs.
MP: market price.